Brunchin'
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- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Brunchin'
| Ingredients | ||
|---|---|---|
| Celery gin | 1.5 | oz |
| Simple syrup | 0.5 | oz |
| Lemon juice | 0.67 | oz |
| Tomato juice | 2.67 | oz |
| Quail egg white | 0.67 | oz |
| Ice cubes | 13.4 | oz |
| Gadgets | ||
|---|---|---|
| Highball glass | 1 | piece |
| Jigger | 1 | piece |
| Shaker | 1 | piece |
| Strainer | 1 | piece |
| Drinking straws | 2 | piece |
Cocktail recipe Brunchin'
- Fill a highball glass to the top with ice cubes
- Pour 0.7 oz of lemon juice, 0.5 oz of sugar syrup, and 0.7 oz of quail egg white into a shaker
- Add 2.7 oz of tomato juice and 1.5 oz of celery gin
- Shake gently without ice
- Fill the shaker with ice cubes and shake again
- Strain into a chilled glass
- Garnish with vegetable chips
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