Homemade shiso-kombu vodka
Atsushi Suzuki’s recipe, good for 25 oz: place 0.3 oz of shiso leaves and 0.3 oz of kombu in a bottle of vodka and infuse for 5 days. Then filter the liquid into a separate container.
Homemade shiso-kombu vodka is perfect to mix with
Frequently asked questions about cocktails
What cocktails are in trend now
The 5 most popular cocktails in the world - Cosmopolitan,50 Shades of Oolong,Daiquiri,Rusty Nail,Vodka with Sprite
What is combined with Homemade shiso-kombu vodka
In cocktails, Homemade shiso-kombu vodka goes well with - Sloe gin,Homemade tomato water,Cucumber,Cherry tomato,White wine vinegar


