Down but not Out
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- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Down but not out
| Ingredients | ||
|---|---|---|
| Aperol | 0.83 | oz |
| Pedro ximenez sherry | 1 | oz |
| Homemade orange horseradish syrup | 0.67 | oz |
| Lemon juice | 0.83 | oz |
| Horseradish | 0.18 | oz |
| Ice cubes | 7.05 | oz |
| Gadgets | ||
|---|---|---|
| Cocktail glass | 1 | piece |
| Jigger | 1 | piece |
| Shaker | 1 | piece |
| Strainer | 1 | piece |
| Clothespins | 1 | piece |
Cocktail recipe Down but not out
- Pour 0.7 oz of orange syrup with horseradish and 0.8 oz of lemon juice into the shaker
- Add 1 oz of Pedro Jimenez sherry and 0.8 oz of Aperol
- Fill the shaker with ice cubes and shake
- Strain into a chilled glass
- Garnish with a piece of horseradish on a clothespin
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