Tea foam
Antonio Lai's recipe, good for 33 oz: place 0.7 oz of Earl Grey tea in 40.5 oz of water and boil for 30 minutes. Then add 3.5 oz of sugar and 0.4 oz of lecithin. Beat until foam forms.
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The 5 most popular cocktails in the world - Cosmopolitan,50 Shades of Oolong,Daiquiri,Rusty Nail,Vodka with Sprite
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