Lapsang souchong tea
Smoked tea is prepared by drying tea leaves in the sun, then fermenting them in baskets next to a pinewood fire for 6-8 hours. To brew, pour 7 oz of boiling water over 1 spoonful of tea and leave to steep for 7-10 minutes.
Lapsang souchong tea is perfect to mix with
Frequently asked questions about cocktails
What cocktails are in trend now
The 5 most popular cocktails in the world - Cosmopolitan,50 Shades of Oolong,Daiquiri,Rusty Nail,Vodka with Sprite
What is combined with Lapsang souchong tea
In cocktails, Lapsang souchong tea goes well with - Scotch whisky,Tawny port,Vanilla syrup,Cherry syrup,Rosemary


